EXPERIENCE
A Foodie's Dream Day
Take your tongue on tour throughout Sydney’s vibrant food scene. Begin with a caffeine hit followed by a visit to the iconic Sydney Fish Markets for exclusive seafood tastings—think oysters, sashimi, and more. Enjoy a casual lunch at a local favourite, savouring local produce and culinary delights. Conclude your gourmet adventure with a personalised touch—choose between sweet indulgences or a beverage experience, tailored to your palate. Dive into Sydney’s diverse markets, from Bondi’s beachside charm to the urban vibrancy of Carriageworks or the Entertainment Quarter pending the day. Your food-loving Splendour host ensures a day of flavours, leaving you content and returning you to your hotel, brimming with delightful tastes and memories.
DURATION 6 hours
SUITABLE FOR Food lovers
INCLUSIONS
- Specialised Splendour host
- Private luxury vehicle
- Bottled water
- Visit a local farmers market (day dependant)
- Morning tea
- Casual lunch and drink
- Oysters & sashimi at the Sydney Fish Markets (or something of equivalent value)
- Afternoon tea
SAMPLE ITINERARY
Meet your Splendour host
Jump in your luxury vehicle for foodie bound delights
Visit a local bakery or market for a caffeine and sweet treat
Indulge in fresh seafood at the Sydney Fish Markets
Sample local morsels over a casual lunch
Choose a sweet treat
Or a tipple
Return with a happy belly to your hotel
All our hosts are picked to WOW
Peta’s tours are passionate with a touch of sass. She has that knack of bringing a breath of fresh air to each destination. Her inquisitive nature will have you experiencing places and tastes you did not yet know you needed. She has an electric personality that is down-to-earth, inclusive and she really knows how to make a memorable experience for her guests.
When she is not walking the Camino, hiking the Blue Mountains or trying out new little hidden bars and restaurants in her city, you will also find her boxing, doing yoga or catching up with her army of wonderful friends.
Growing up in Maroubra in Sydney’s Eastern beaches, Matt knows his way around the sand and the city. He prides himself on his personal attention and making sure that every guest leaves with a smile on their face and a desire to come back. Matt has visited nearly 60 countries and ventured to all 7 continents. While he loves to travel it’s the Harbour City that always calls him home.
When Matt isn’t guiding he spend his free time surfing, exploring food and culture, playing guitar and attending any live sport event that he possibly can. His positivity makes him the kind of guy that everybody loves to be around.
Having chef’d all over the world, Mishy (Michelle) has a unique insider knowledge of the food scene in Sydney. Since her hugely successful launch of Bistro Rex (Sydney’s hottest French style bistro in Potts Point), Mishy has opened her own kitchen where she not only produces her own range of sell out sauces, broths and healthy dishes. She also wows guests with bespoke menus and private dining experiences.
Winning multiple awards for her unique and flavour-packed menus, she is well known and well respected across Sydney’s foodie scene. Mishy adds a fabulous foodie, design and fashion element to Splendour’s private dining experiences.
What our clients say
“A taste explosion. What a great way to experience Sydney. Our host was awesome and totally tailored the day to our tastebuds!”
Couple from New York
