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Taste farmers markets fine wine fresh oysters

a group of people at a grazing plate with matching wine


To experience the true beating heart of a city, you need to immerse yourself in the local food scene. Today, with the help of your food loving guide, step inside one of Sydney’s oldest pubs in the historic Rocks area, sample a beer accompanied by good old fashioned ‘pub grub’. Wander past the Sydney Opera House through the Royal Botanic Gardens to the Woolloomooloo food precinct for oysters and champagne with a view back at the city. Finish with a meal at one of Sydney’s top neighborhood rubbing shoulders with the locals before heading back to your hotel.

Suitable for: I mean, who doesn’t love food?!
Duration: 4hrs

Night view of diners along Woolloomooloo Wharf


An evening of pure indulgence where entrée, main and dessert are a hop, skip and a jump away. A hand-picked selection of Sydney’s top eateries will serve up each dish giving you the opportunity to take your tastebuds on tour. Start at one of the city’s top eateries before venturing into one of the funky nearby neighborhoods for main. To finish: your foodie loving host will take you to arguably the best kerb-side gelato on the planet. They may even share their ice-cream. Maybe.

Suitable for: Foodies and tastebuds
Duration: 4hrs

Sydney rock oyster being freshly shucked to eat


Dig a little deeper with this tour to uncover local gems, and dip into the city’s eclectic multi-cultural foodie scene like a bona fide Sydneysider. Let us tickle your tastebuds with a visit to the Sydney Fish Markets for fresh sashimi, a famous Aussie meat pie from a heritage listed caravan or a coffee from our favourite local. For lunch we have a few tricks up our sleeve, there will be a choice between a French Bistro in the uber-trendy Pott’s Point, a quintessential beachside café in Bondi or a neighbourhood burger joint that will absolutely knock your socks off! Finish off with a sweet treat at our favourite curb-side gelato shop or a cold beer at Sydney’s oldest pub. This tour is as individual as your tastebuds and can be tailored accordingly.

Suitable for: Wining and dining couples
Duration: 6hrs

Chef Mishy with a guest


Local award-winning chef, Mishy invites you into her kitchen for a totally private and bespoke dining experience. It’s also designed to show you the true local side of the fabulous city.  Mishy owns Naturally Sauced, an infamous local organic sauce company. She is also known for her award winning work at Sydney restaurants: Bloodwood, Bistro Rex and Folonomo. Mishy’s kitchen is in a vibrant shopfront on Reservoir Street in Surry Hills, fitted out with homegrown designer kitchenware and local art.  Super cool, super yum and super exclusive.

Suitable for: Serious foodies and anyone who wants to have the best meal of their life
Duration: 4hrs

“Mishy is such a friendly, relaxed and inspiring chef. Her mouth-watering, fresh, super healthy food will be hard to beat.”